Our sales team

All the persons in our sales team have a background in the hospitality industry (sommelier, chef de cuisine, manager, F&B manager) and a completed wine education.

They are also part of the purchasing team. They democratically determine which wine will or will not be included in the portfolio, including current wines in our range. As a result, there is an enormous broad, in-depth and up-to-date knowledge of all the wines and major wine-producing countries and regions.

This knowledge is shared with colleagues during internal tastings and meetings, as well as during external tastings with customers and is translated into our extensive wine descriptions.